Soft Nougat Production
The soft nougat has a cooking time that usually does not exceed 2 hours; this allows to have a higher humidity of the dough; this factor in combination with the different recipe produces a more tender dough.
Soft small nougat/Almond
/ 40 g

Soft nougat Almonds
cod. art. 251 | cod. EAN 8008146049138
Display of 20 pieces
Soft small Nougat /Blueberries
/ 40 g

Soft Nougat with Blueberries
cod. art. 250 | cod. EAN 8008146049114
Display of 20 pieces
Soft small Nougat/All Fruits
/ 40 g

Soft nougat with dehydrated fruit
cod. art. 252 | cod. EAN 8008146049121
Display of 20 pieces
